The Chef’s Table Presents:

“Dinner With the Chef”
A dining experience in courses with recommended wine pairings

“Cooking is the most ancient of the arts, for Adam was born hungry”
Anthelme Brillat-Savarin (1755-1826)
~ Salads ~


Warm figs, roasted red peppers, candied walnuts and goat cheese

roasted shallot red wine vinaigrette

Join us on Saturday Nights for a "True Chef's Table Fine Dining Experience" It's Chef's Whim at the Chef's Table and the menu changes weekly! You will dine on a prix fixe multi-course dinner with a wine pairing.

prix fixe per person
$94 w/wine Pairing
$75 w/o wine pairing

*Price does not include additional alcoholic beverages, tax, or service

*When making reservations, please let us know if you have any allergy concerns, dislikes, or cannot haves.

Call or e-mail your reservation!